This one uses butter pecan cake mix instead of yellow. These are very good.
Author: Jill Cooks
There really is nothing like home made cream puffs. These shells are easy to make and turn out perfect
Author: Gail Herbest
Believe it or not I got this recipe from a guy my husband works with. It is awesome so easy! Hope you enjoy it.
Author: Kim Schneider
I use a butter recipe cake mix and make a 2 layer cake or cut layers in half and make four. Taste like homemade.
Author: pam byars
Blueberry Ice Cream
I don't remember why I decided to make these muffins, but I do love gingerbread and I am sure that is what sparked my creation. We used to use Fresh gingerbread like the shortcake in Strawberry shortcake,...
Author: Pam Ellingson @wmnofoz
Everyone can used a little help remembering their blessings.
Author: Stormy Stewart
My mom made the world's best cream puffs from scratch when I was a kid. As wonderful as they are, they are really time consuming and touchy. This recipe gives you all of the flaky texture and sweet, creamy...
Author: Family Favorites
When I was a new bride, nearly 30 years ago, I was blessed to buy a home next to a retired couple who completely "adopted" me as their own. Mary was an expert home cook with an even more impressive garden....
Author: Family Favorites
My mother use to make these Zeppole at new years to celebrate the new year coming in. She said it brings good luck all year long.. These are so delicious you can't just eat one. when I was younger I was...
Author: Lindasue Cappisillo @shushu613
My 1derful hubby and I really like how this recipe turned out. Hope you try it and like it, too. And thank you for the pleasure and opportunity of being able to share it with you. Merry Xmas to all!!
Author: Luisa Medalle @Lumelei
This is a very good but easy dessert to make in the crockpot. I have even added a cup of golden raisins for extra taste and texture. Great served warm with whipped cream or ice cream.
Author: Jeanne Benavidez
This is a sweet spice Biscotti with Walnuts, apricots, orange zest, and white chocolate orange zest icing. The recipe originated as another cookie. I tweaked and changed it. I turned it in to a delicious...
Author: Nor Mac
I do not know the origin of this recipe just know my mother would make it when I was a little girl. It was so yummy and a very special treat to our family. Just before she passed away I asked her to write...
Author: jamie Beecham
Yes Santa will also love this 11th cookie for the 25 Days of Cookies. I know I would.
Author: Vanessa "Nikita" Milare
If you want a change from your usual Chocolate Pudding Pie made from Jello, this is such a wonderful change. It is nice and creamy and so easy to make.
Author: Betty Graves
I got this recipe from my Mom years and years ago. It's the only way I make brownies. I love it and maybe you will too.
Author: Jentri Wilson
Found this recipe on a sight called "Incredible Recipes"...my new favorite sight besides JAP. These look so good. I love Butterfingers!!
Author: Kimi Gaines
My daughter and I have made this together. It's fun and easy to do. This is great to bring to a kids or kids at heart party. It's delish! If you want to omit the twinkies you could always use pound cake...
Author: Annamaria Settanni McDonald
This is a recipe that my aunt Florence gave me. She was a sweet little Italian woman with a big heart and a great cook!
Author: Michelle Cater @honeybeebaby
My late mil used to make these...they are so easy and just taste delish! Can be frozen, just make sure to put them in something that will keep them flat & seal them well. When you want to serve, put in...
Author: Jan W
I drink Chai tea almost every night in place of a dessert. I usually use the pods for my coffee maker. I came up with this. I surprised my self. This is far better than any Chai tea I've had. I made it...
Author: Nor Mac
Got this recipe from the back of the Swiss miss hot chocolate box. Love this mousse. I freeze it also. So good.
Author: Lillian Stryczek
Using actual alcohol in this recipe gives it a different twist.
Author: Donna Gray @donnafaye88
Every year when the strawberries started to come in, my mom would make this cool, refreshing dessert. I've seen it made with canned cherries or pie filling as well. Mom always made her own sugar cookie...
Author: Family Favorites
I love Cheesecake. I love Baked Custard. I love a Good Buttery Crust. This recipe has all of that going for it. It is a very satisfying custard dessert; that has all the appeal of a cheesecake, but is...
Author: Garrison Wayne
These cookies are very delicate and crumble easy. I have been making these cookies for over 20 years. I start getting requests before Thanksgiving.
Author: Tyra Sanders
This is an bread recipe that has been passed through the generations and every person has their own version of it. My mom makes it. I make it, My daughters make it and everyone makes it differently but...
Author: Deb S. @debs2005
Who would have thought that the oh so rich and decadent dessert would be so quick and easy to make? I do! I do! I have only shared this recipe with one other person and she was my boss who used to pay...
Author: Laura Garza
A contemporary twist on traditional pumpkin pie. This is light and airy and you can eat all you want without the guilt. Have 2 pieces when you might only have 1 piece of pie.
Author: Natalie Loop
What an easy way to prepare eclairs! Do be sure to double the recipe as Phyllis suggests... you'll be glad you did.
Author: Phyllis owens
I HAVE MADE THIS ON NUMEREROUS OCCASIONS,EVERYONE LOVES IT.IT'S A GREAT RECEIPE FOR:FAMILY GET TOGETHERS,GIVE TO A FRIEND IN TIME OF SYMPATHY,ETC.EASY TO MAKE AND NOT TIME CONSUMING!!!TRY IT..YOU WILL...
Author: Marilyn Wilbanks
Got the basic recipe from a friend years ago who made them for my wedding shower. Well, the marriage didn't last, but this cheesecake recipe sure has! I've tweaked it along the way and made it my own....
Author: Nancy Schaffer
My family loves chocolate cobbler. It is so simple and easy to make it. They are so delicious and sweet.
Author: Lisa Johnson @georgiagirl48
Aside from Creme Brulee, and Cheesecake of Any flavor. Pot de Creme is my favorite dessert....EVER. So after learning a pretty basic, and quite adaptable recipe last year in Culinary Class. I experimented...
Author: Anthony Nicometi Jr
This lovely cobbler was torn out of a Saveur magazine years ago and has flour all over it from use ! The crust is so tender and flaky, it is the star in this wonderful cobbler. Instead of one crust, this...
Author: Angela Gray
These sugar cookies will be a colorful addition to your holiday cookie tray. They are fluffy with a crunchy sugary crust and have a mild orange spice flavor. The cardamom and ginger mixed together give...
Author: Linda Kauppinen
If you like a little kick for the Holidays try this spicy fudge. You'll just go crazy for i.. It will be a hit..
Author: NIKKI SMITH
These are simply fantastic! Wait until you try them...
Author: Megan Stewart
My senior year in High School, in my Audio Visual Class...I demonstrated making this Cheesecake and received an A+ on demonstration plus the Cheesecake itself... I made it for Easter and it was gone before...
Author: Cassie *
Warm cantaloupe?! Turns out it's amazing! Especially when it's combined with the sweet peaches in this easy cobbler. We would have never thought to pair those fruits together, so thank goodness for Melissa....
Author: Melissa Johnson
I randomly thought of this recipe and thought it would be great to figure out how to make it. But then I googled it and found a recipe that uses this exact crust! The recipe, FYI, was Brownie Brittle Eggnog...
Author: Dana Wigdor
This a very simple dessert. You can make it in a single serving bowl or as large of a pan you would like. So simple, but delicious!!
Author: Beth Johnson